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–+ servings

Apricot Coconut Bars

Deliciously chewy bars made with apricots and coconut, perfect for a healthy snack or dessert.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Base
  • 1 cup dried apricots chopped
  • 1 cup rolled oats
  • 1/2 cup unsweetened shredded coconut
  • 1/4 cup honey
  • 1/4 cup almond butter
  • 1/4 teaspoon salt
Topping
  • 1/4 cup unsweetened shredded coconut for topping

Method
 

Prepare the Mixture
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine chopped dried apricots, rolled oats, shredded coconut, honey, almond butter, and salt.
  3. Mix until well combined.
Bake the Bars
  1. Press the mixture evenly into a greased baking dish.
  2. Sprinkle the additional shredded coconut on top.
  3. Bake for 25 minutes or until golden brown.
  4. Allow to cool before cutting into bars.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 50mgPotassium: 150mgFiber: 3gSugar: 8gVitamin C: 2mgCalcium: 2mgIron: 4mg

Notes

Store in an airtight container for up to a week.

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