Name: Bang Bang Chicken Skewers
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 lb chicken breast (cut into bite-sized pieces); 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp cornstarch; 1 tbsp sriracha (adjust to taste); 1 clove garlic (minced); 1 tsp ginger (grated); 1/2 cup mayonnaise; 2 tbsp sweet chili sauce; 1 tbsp sriracha (adjust to taste); 1 tsp lime juice; 2 tbsp green onions (sliced); 1 tbsp sesame seeds (toasted)

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Imagine sinking your teeth into perfectly grilled Bang Bang Chicken Skewers, where the juicy chicken bursts with flavor and the crispy exterior provides an irresistible crunch. The moment you dip those skewers into the creamy, tangy sauce, a delightful explosion of spice dances on your taste buds, leaving you craving more.

I still remember the first time I made Bang Bang Chicken Skewers for a summer barbecue—it was an instant hit that had everyone coming back for seconds and thirds. The laughter, the mingling of aromas, and that unforgettable first bite created memories that lingered long after the last skewer was devoured. Perfect for gatherings or cozy nights in, these skewers promise an amazing flavor experience that will have your friends and family raving!

Why Is Bang Bang Chicken Skewers So Irresistibly Good?

Crispy perfection: These skewers are perfectly crispy on the outside, while remaining juicy and tender inside, making every bite a delightful experience.

Flavor explosion: The rich combination of soy sauce, sesame oil, and sriracha creates a savory marinade that packs a flavorful punch.

Easy to make: With just 20 minutes of prep time, you can whip up this dish in no time, making it ideal for busy weeknights or last-minute gatherings.

Versatile delight: Whether served as an appetizer or main dish, these skewers are sure to impress guests with their unique taste and presentation.

Crowd-pleaser: The creamy, tangy Bang Bang sauce brings everything together, ensuring that everyone will be coming back for seconds!

Bang Bang Chicken Skewers Ingredients

For the Chicken Marinade

1 lb chicken breast (cut into bite-sized pieces) – Choose tender cuts for juiciness and easy skewering.
2 tbsp soy sauce – This adds a savory depth to the marinade.
1 tbsp sesame oil – It imparts a nutty flavor that enhances the chicken.
1 tbsp cornstarch – Helps create a crispy coating when cooked.
1 tbsp sriracha (adjust to taste) – Spice levels can be tailored to your preference for these Bang Bang Chicken Skewers.
1 clove garlic (minced) – Fresh garlic brings aromatic richness to the marinade.
1 tsp ginger (grated) – Adds a zesty kick that pairs beautifully with chicken.

For the Bang Bang Sauce

1/2 cup mayonnaise – The creamy base that binds all flavors seamlessly together.
2 tbsp sweet chili sauce – Provides sweetness and a hint of heat in every bite.
1 tbsp sriracha (adjust to taste) – Adjust this for an extra zing in your sauce!
1 tsp lime juice – A splash of acidity to brighten up the sauce.

For Garnish

2 tbsp green onions (sliced) – Freshness and color that elevate the dish visually and flavor-wise.
1 tbsp sesame seeds (toasted) – Toasting brings out their nutty flavor, adding crunch to your skewers.

How to Make Bang Bang Chicken Skewers

1. Combine In a mixing bowl, combine 1 lb chicken breast (cut into bite-sized pieces) with 2 tbsp soy sauce, 1 tbsp sesame oil, 1 tbsp cornstarch, 1 tbsp sriracha (adjust to taste), 1 clove garlic (minced), and 1 tsp ginger (grated). Mix well and let marinate for at least 15 minutes to absorb all those wonderful flavors.

2. Thread After marinating, thread the flavorful chicken pieces onto skewers. This step not only makes them easy to grill but also adds a fun presentation touch!

3. Preheat Preheat your grill to medium-high heat. A hot grill will ensure those skewers get perfectly charred and crispy, adding an irresistible texture.

4. Grill Grill the chicken skewers for about 10-15 minutes, turning occasionally until fully cooked and slightly charred. Look for a golden-brown color that promises deliciousness!

For the Sauce:

5. Whisk In a small bowl, whisk together 1/2 cup mayonnaise, 2 tbsp sweet chili sauce, 1 tbsp sriracha (adjust to taste), and 1 tsp lime juice until smooth. This creamy concoction is the perfect complement to your spicy skewers.

6. Drizzle Drizzle the luscious Bang Bang sauce over the grilled chicken skewers and garnish generously with sliced green onions and toasted sesame seeds. This finishing touch brings everything together beautifully!

7. Serve Serve immediately while still warm and enjoy the delightful explosion of flavors in every bite!

Optional: For an extra kick, add more sriracha on top before serving!

Exact quantities are listed in the recipe card below.

Tips for the Best Bang Bang Chicken Skewers

Marination Time: Allow the chicken to marinate for at least 30 minutes for deeper flavor absorption—15 minutes is a bit rushed.

Consistent Pieces: Cut your chicken into even, bite-sized pieces to ensure uniform cooking and avoid any undercooked bits.

Adjust Spice Level: If you prefer less heat, reduce the sriracha in both the marinade and sauce. Taste as you go!

Skewer Soaking: Soak wooden skewers in water for 30 minutes before grilling to prevent burning and ensure they hold the chicken securely.

Grill Temperature: Preheat your grill well; medium-high heat gives that perfect char without drying out the chicken.

Sauce Serving: Drizzle the Bang Bang sauce just before serving; this keeps it creamy and fresh, enhancing your delicious skewers!

How to Store and Freeze Bang Bang Chicken Skewers

Fridge: Store cooked Bang Bang Chicken Skewers in an airtight container for up to 3 days. This keeps them fresh and flavorful.

Freezer: If you’d like to enjoy them later, freeze the skewers (without sauce) in a single layer on a baking sheet, then transfer to a freezer bag for up to 3 months.

Reheating: To reheat, simply bake the frozen skewers at 375°F (190°C) for about 15-20 minutes or until heated through.

Sauce Storage: Keep the Bang Bang Sauce separate in the fridge for up to 1 week, and give it a good stir before serving!

Bang Bang Chicken Skewers Your Way

Feel free to get creative and make this recipe your own with these delicious twists!

Spicy Variation: Increase the sriracha to 2 tablespoons for an extra kick. The heat will elevate the flavors, making each bite a delightful adventure.

Honey Garlic: Swap the soy sauce for honey and add a teaspoon of minced garlic. This creates a sweet, sticky marinade that caramelizes beautifully on the grill.

Coconut Flavor: Use coconut aminos instead of soy sauce for a lighter, slightly sweet taste. Pairing it with sesame oil enhances the tropical vibe.

Vegetable Option: Replace chicken with firm tofu or tempeh cut into cubes. Marinate as usual; they soak up those wonderful flavors while providing a plant-based alternative.

Citrus Boost: Add zest from one lime to the marinade for a refreshing twist. The bright flavor will add depth to your skewers, balancing the spiciness perfectly.

Herb Infusion: Incorporate fresh herbs like cilantro or basil into the marinade. Their aromatic qualities will transform your skewers into a fragrant feast.

Crunchy Texture: Toss in some chopped water chestnuts or diced bell peppers for added crunch. This will provide contrast to the tender chicken, making each bite more exciting.

Sweet Heat: Mix in a tablespoon of brown sugar with the marinade for sweetness that complements the spicy elements beautifully. It’s an irresistible combination that will keep everyone coming back for seconds!

Make Ahead Options

Bang Bang Chicken Skewers are a fantastic choice for meal prep enthusiasts! To save time during busy weekdays, you can marinate the chicken up to 24 hours in advance. Simply combine 1 lb of bite-sized chicken breast with 2 tbsp soy sauce, 1 tbsp sesame oil, 1 tbsp cornstarch, 1 tbsp sriracha, 1 minced clove of garlic, and 1 tsp of grated ginger in a mixing bowl. After marinating, thread the chicken onto skewers and store them in the refrigerator until you’re ready to grill. Additionally, you can whip up the Bang Bang Sauce ahead of time by mixing together 1/2 cup mayonnaise, 2 tbsp sweet chili sauce, 1 tbsp sriracha, and 1 tsp lime juice; this can be stored for up to 3 days. When you’re ready to serve, simply preheat your grill and cook the skewers for about 10-15 minutes until they’re perfectly charred. Enjoy these delicious Bang Bang Chicken Skewers with minimal fuss on your busy nights!

Bang Bang Chicken Skewers Recipe FAQs

What type of chicken works best for Bang Bang Chicken Skewers?

For this recipe, I recommend using boneless, skinless chicken breasts cut into bite-sized pieces. This ensures even cooking and allows the marinade to soak in beautifully. If you prefer, chicken thighs can be used for a juicier option; just remember to adjust the cooking time slightly as thighs may take a bit longer.

Can I make the marinade ahead of time?

Absolutely! You can prepare the marinade a day in advance and store it in the refrigerator. Just toss the chicken pieces into the marinade about 15 minutes before grilling. This way, your flavors will be even more pronounced!

How long can I store leftover Bang Bang Chicken Skewers?

If you have any leftovers (which is rare because they’re so delicious!), you can store them in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on a skillet over low heat to keep them tender.

Can I freeze Bang Bang Chicken Skewers?

Yes, these skewers freeze nicely! After grilling, let them cool completely, then place in a freezer-safe bag or container. They should maintain their quality for up to 2 months. To enjoy later, simply thaw in the refrigerator overnight and reheat before serving.

What’s a good substitute for mayonnaise in the Bang Bang Sauce?

If you’re looking for a lighter option or have dietary restrictions, Greek yogurt makes an excellent substitute for mayonnaise. It retains that creamy texture while adding a tangy flavor. Just mix it with sweet chili sauce and sriracha as directed!

How many servings does this recipe yield?

This recipe yields approximately 4 servings, perfect for sharing with family or friends! Each serving contains around 250 calories, making it a satisfying yet guilt-free treat that everyone will love. Enjoy these skewers at your next gathering!