The aroma of sweet, juicy cherries mingling with a buttery, golden crust—this is what dreams are made of. If you’ve ever wondered how to capture the essence of summer in a dessert, look no further than this fresh cherry cobbler recipe. unique rhubarb upside down cake Imagine biting into a warm slice, where the tartness of cherries dances on your taste buds, and the comforting texture of the cobbler pulls you back to lazy afternoons spent under the sun. refreshing rhubarb lemonade.
Growing up, my grandma had a cherry tree that seemed to be more fruitful than my ambitions in school. Each summer, she would gather us around her kitchen as she whipped up her famous cherry cobbler. The laughter and chatter filled the air as we eagerly awaited our share of this delightful treat. This recipe will not only transport you back to those cherished memories but also make you the star at your next gathering!
Why You'll Love This Fresh cherry cobbler recipe
- This amazing Fresh cherry cobbler recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for Fresh cherry cobbler recipe
Here’s what you’ll need to make this delicious Fresh cherry cobbler recipe:
- Fresh Cherries: Use about 4 cups of pitted cherries for that burst of flavor; they should be ripe but firm.
- Sugar: Granulated sugar helps balance the tartness of the cherries; adjust according to your sweetness preference.
- All-Purpose Flour: This provides structure to your cobbler; sifted flour ensures a light and airy texture.
- Baking Powder: A must-have for making your cobbler rise beautifully; fresh baking powder gives the best results.
- Milk: Whole milk adds richness; however, feel free to use almond or oat milk for a dairy-free option.
- Butter: Melted butter enhances flavor and moisture; use unsalted butter for better control over saltiness.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Fresh cherry cobbler recipe
Follow these simple steps to prepare this delicious Fresh cherry cobbler recipe:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). This step is crucial as it ensures an evenly baked cobbler that’s crisp on top and gooey underneath.
Step 2: Prepare the Cherries
In a mixing bowl, toss your pitted cherries with sugar until they’re well coated. Let them sit for about 10 minutes so they can release their juices—it’s like giving them a little spa day before they hit the oven!
Step 3: Mix Dry Ingredients
In another bowl, whisk together flour, baking powder, and a pinch of salt. This combination will form the base of your heavenly cobbler crust.
Step 4: Combine Wet Ingredients
Melt your butter and let it cool slightly. In a separate bowl, mix together the melted butter and milk until combined. Pour this mixture into your dry ingredients and stir until just combined—don’t overmix!
Step 5: Assemble Your Cobbler
Pour half of your batter into a greased baking dish (about 9×13 inches). Then layer on those juicy cherries along with their juices before pouring over the remaining batter.
Step 6: Bake!
Pop that masterpiece into your preheated oven and bake for about 40-45 minutes or until golden brown on top. Your kitchen will smell like heaven by now!
Once it’s out of the oven, let it cool slightly before serving with a scoop of vanilla ice cream or whipped cream—the ultimate pairing! Transfer to plates and enjoy this nostalgic treat that brings smiles all around.
And there you have it—a fresh cherry cobbler recipe that’s sure to impress! Whether enjoyed at family gatherings or cozy nights at home, each bite is filled with love and laughter from yesteryears! For more inspiration, check out this baked apples with feta recipe.
You Must Know About Fresh cherry cobbler recipe
- This amazing Fresh cherry cobbler recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting Fresh cherry cobbler recipe Cooking Process
Start by pitting those juicy cherries, then mix them with sugar and a touch of lemon juice. While the cherries soak up that sweetness, prepare your biscuit topping. Once mixed, layer the cherries in a baking dish, sprinkle the topping, and pop it in the oven.
Add Your Touch to Fresh cherry cobbler recipe
Feeling adventurous? Substitute blueberries for some of the cherries or add a pinch of cinnamon for warmth. You can also drizzle almond extract into the batter for an aromatic twist that will make your taste buds dance. For more inspiration, check out this cinnamon pear walnut crumble recipe.
Storing & Reheating Fresh cherry cobbler recipe
To store your delightful cobbler, cover it tightly with plastic wrap or foil and keep it in the fridge for up to four days. When reheating, warm individual portions in the microwave or pop it back in the oven until golden.
Chef's Helpful Tips for Fresh cherry cobbler recipe
- This amazing Fresh cherry cobbler recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Using fresh cherries is key to achieving that sweet-tart balance that makes this dessert unforgettable.
I’ve had friends rave about how my fresh cherry cobbler brought back childhood memories of summer picnics. It’s one of those recipes that spark joy!
FAQs About Fresh cherry cobbler recipe
What is Fresh cherry cobbler recipe?
Fresh cherry cobbler recipe is a delightful dessert that combines juicy cherries with a buttery, flaky topping. This dish highlights the natural sweetness of cherries, often enhanced with sugar and vanilla for extra flavor. The topping usually consists of a simple batter or biscuit dough, which bakes to golden perfection. delicious classic rhubarb cobbler It’s perfect for summer gatherings or cozy family dinners and can be served warm with ice cream or whipped cream. This classic dessert is easy to make and showcases the beauty of seasonal fruits.
How do I make Fresh cherry cobbler recipe from scratch?
To make a fresh cherry cobbler recipe from scratch, you will need fresh cherries, sugar, flour, butter, baking powder, milk, and vanilla extract. Start by pitting and halving the cherries, then mix them with sugar in a baking dish. For the topping, combine flour, baking powder, and sugar before mixing in melted butter and milk. Pour this mixture over the cherries and bake until bubbly and golden brown. Serve it warm for the best experience!
Can I use frozen cherries in my Fresh cherry cobbler recipe?
Yes, you can use frozen cherries in your fresh cherry cobbler recipe! While fresh cherries provide the best flavor, frozen ones work well too. Just remember to thaw and drain them before using to avoid excess moisture in your cobbler. You may need to adjust the sugar level slightly since frozen cherries can sometimes be sweeter than fresh ones. Enjoy your delicious dessert year-round!
What toppings go well with Fresh cherry cobbler recipe?
Several toppings pair wonderfully with fresh cherry cobbler recipe! Classic options include a scoop of vanilla ice cream or a dollop of freshly whipped cream. For an added twist, try serving it with yogurt or crème fraîche for a tangy contrast. You can also sprinkle some chopped nuts or toasted coconut on top for an extra crunch. These toppings enhance the flavors and create a delightful texture combination that everyone will love.
Conclusion for Fresh cherry cobbler recipe
In conclusion, the fresh cherry cobbler recipe offers a simple yet satisfying way to enjoy seasonal fruit in dessert form. With its juicy filling and tender topping, it’s sure to impress family and friends at any gathering. Remember that you can easily customize this dish by adding different fruits or toppings to suit your taste preferences. tasty apple crisp dessert Whether you serve it warm with ice cream or chilled on its own, this delightful treat will become a favorite in your home!
Fresh Cherry Cobbler
- Total Time: 1 hour
- Yield: Serves 8
Description
Capture the essence of summer with this delightful Fresh Cherry Cobbler! Bursting with sweet, juicy cherries and topped with a buttery, golden crust, this dessert is perfect for family gatherings or cozy nights at home. Each bite offers a delightful sweet-tart flavor that will transport you back to warm afternoons. Serve it warm with a scoop of vanilla ice cream for an unforgettable treat.
Ingredients
- 4 cups fresh pitted cherries
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 cup whole milk (or dairy-free alternative)
- ½ cup unsalted butter (melted)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, toss pitted cherries with sugar and let sit for 10 minutes.
- In another bowl, whisk together flour, baking powder, and a pinch of salt.
- Combine melted butter and milk in a separate bowl, then stir into dry ingredients until just mixed.
- Pour half the batter into a greased 9×13 inch baking dish. Layer cherries and their juices, then pour remaining batter on top.
- Bake for 40-45 minutes until golden brown. Allow to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the cobbler (approximately 120g)
- Calories: 320
- Sugar: 30g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
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